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French

  • Thyme and Cognac Pâté with Caramelised Onion
  • Beef Bourguignon
  • Chicken Chasseur
  • Citrus Tart with Vanilla Cream
 

Exotic Aromatics

  • Aromatic Beef & Pumpkin Ceylon Mash with Date, Lime and Ginger Chutney
  • Pan-Fried King Prawns with Sweet Chilli, Lime and Coriander
  • Five-Spiced Chicken with Tamarind and Coconut
  • Poached Mango with Pistachio Ice Cream
 

Moroccan

  • Shish Kebabs with Tangy Mint Yogurt
  • Seafood Tagine with Chermula and Cherry Tomatoes
  • Chicken Tagine with Aubergine, Pumpkin and Prunes
  • Saffron Poached Pears with Manuka Honey Ice Cream